Chocolate

Autumn food and drink

Benjamina Ebuehi’s recipe for smoked salt chocolate creme brulee | The sweet spot

There are few things I love more than baked custard, and I’m reminded of just how easy it is to pull together every time I make creme brulee. It’s...
Baking

Meera Sodha’s vegan recipe for pumpkin and chocolate crumble loaf cake | The new vegan

It’s very rare, but occasionally a recipe hits the bullseye the first time around, and to that hall...
Chocolate

Cocktail of the week: Bibo’s dark boulevard – recipe | The good mixer

This twist on the boulevardier merges the bitterness of Campari with the deep, rich notes of dark chocolate....
Chocolate

Notes on chocolate: bars too tasty to wait for

I picked up a bar of Chococard’s Nica La Dalia, 72% this week, £7.95/80g. Chococard is a Hungarian...
Business

Plastic tub gets the snub as Nestlé tests paper container for Quality Street

Tucking into a tub of Quality Street is a Christmas tradition for many British families, and once they...

Mars brings Marathon name back in UK as nostalgia rises for retro sweets

Business Trustnews Trustnews -
Depending on your age and resistance to change, potentially it never went away, but 34 years after the shock Snickers rebrand the Marathon bar...

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