Soup

How to make leek and potato soup – recipe | Felicity Cloake

I find potatoes in all forms, from fluffy mash to dripping-soaked chips, supremely comforting, but there’s little that hits the spot more effectively on a dreary day than velvety...

How to turn old bread into German dumplings – recipe | Waste not

Semmelknödel are traditional German dumplings made from dried bread rolls, milk, eggs and parsley. They can be served...

How to make the perfect corn chowder – recipe | Felicity Cloake

If there’s a single ingredient that unites Americans from Cape Horn to Canada, it’s maize. One of the...

Georgina Hayden’s potato and celeriac soup with almond breadcrumb topping – recipe

I’m not ashamed to say that as soon as September hits, my stick blender comes out. Just as...

How to turn stale bread into pasta – recipe

The Italians are longtime masters of zero-waste cooking, and many of their most classic dishes are naturally thrifty...

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