Vegetarian food and drink

Bonfire Night

Nigel Slater’s recipe for pumpkin miso wedges

There will, I almost guarantee, be a pumpkin left from Halloween. I will balance the sweetness of the flesh with a miso sauce into which I have also stirred...
Environment

Plant-based meat alternatives are eco-friendlier and mostly healthier, study finds

Plant-based alternatives to meat are better for the planet and mostly healthier than products such as burgers and...

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