Vegetarian food and drink

Rukmini Iyer’s quick and easy recipe for Sri Lankan-style aubergine and black eye bean curry | Quick and easy

Today’s recipe takes great liberties with the base for the classic Sri Lankan aubergine pickle, wambatu moju, in which deep-fried aubergine and onions combine with turmeric, vinegar, chilli and...

Rukmiini Iyer’s quick and easy recipe for Sri Lankan-style aubergine and black eye bean curry | Quick and easy

Today’s recipe takes great liberties with the base for the classic Sri Lankan aubergine pickle, wambatu moju, in...

Nigel Slater’s recipe for orzo, smoked mozzarella and thyme

If I could choose just one dish for a cold autumn evening, it would be this calming, gentle...

Nigel Slater’s recipe for pumpkin miso wedges

There will, I almost guarantee, be a pumpkin left from Halloween. I will balance the sweetness of the...

Plant-based meat alternatives are eco-friendlier and mostly healthier, study finds

Plant-based alternatives to meat are better for the planet and mostly healthier than products such as burgers and...

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