Tag:Potatoes
Fish
Nigel Slater’s recipe for baked potatoes, rollmops and capers
Set the oven at 200C/gas mark 6. Scrub 400g of potatoes thoroughly, then slice them thinly – the thickness of a £1 coin would...
Autumn food and drink
Georgina Hayden’s potato and celeriac soup with almond breadcrumb topping – recipe
I’m not ashamed to say that as soon as September hits, my stick blender comes out. Just as I embrace salads when the clocks...
Bread
Yotam Ottolenghi’s tinned fish recipes for students
Good-quality oily fish, packed in (even more) oil and preserved in a jar or tin: in my book, that’s the pantry staple gift that...
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